Rahr To Thee Pilsner malt, Weyermann German Pilsner malt
Yeast
Lager yeast
Adjuncts
Not Found
Hops
Tasting Notes
Fluffy white foam on top of light golden body with a touch of haze. Floral aromas of citrus zest, lavender, lemon balm, dandelions, white pepper, juniper, and…
Grown by. These farms publish this variety as grown. It does not mean a medal beer used hops from that farm.
Whole record, not narrowed by the filters.
No farm has been published as growing this hop yet.
Research Notes
Perle is a hop variety from Germany, with proprietary status not published, from German breeding program (John I. Haas sheet does not name the institute). It was released in 1978. Its published alpha acid range is 4 to 9 percent.
Identity
Field
Value
Origin
Germany
Breeder or owner program
German breeding program (John I. Haas sheet does not name the institute)
Trademark
none found
Proprietary or public
not published
Year released
1978
Parentage
Bred from the variety Northern Brewer (John I. Haas sheet)
Published use
not published
Alpha class
medium (8 to 14 percent)
No other published names were found.
Chemistry
Ranges are as published by the breeder or supplier named under sources; a single value means the source printed one figure.
Measure
Published
Unit
alpha acids
4 to 9
percent
beta acids
2.5 to 4.5
percent
cohumulone
29 to 35
percent of alpha acids
total oil
0.5 to 1.5
ml per 100 g
myrcene
20 to 35
percent of total oil
humulene
35 to 55
percent of total oil
caryophyllene
10 to 20
percent of total oil
farnesene
up to 1
percent of total oil
Aroma
As published by John I. Haas variety sheet: "Marjoram, peppermint, lime, pear"
Acreage
This variety is not grown commercially in the United States as far as the sources checked show, so US acreage does not apply.
Gaps
Identity, The John I. Haas sheet names no breeder or institute.