No production figure is published, so this uses the typical volume for its brewery type (microbrewery): 2,500 barrels. Estimated total: 2,500 barrels. Inputs: Barrels: 2,500 (estimated from Brewery Type (E)); Brewery Type: Microbrewery; Locations: 1; Kitchen: Not Found, So No Food Revenue Is Added; Distribution: Not Found; Employees: Not Found.
2,500 barrels times $900 per barrel, the benchmark price for its brewery type (microbrewery), gives $2,250,000 a year. The range shown is 0.7 to 1.35 times that. Inputs: Barrels: 2,500 (estimated from Brewery Type (E)); Brewery Type: Microbrewery; Locations: 1; Kitchen: Not Found, So No Food Revenue Is Added; Distribution: Not Found; Employees: Not Found.
RAM Restaurant and Brewery - Puyallup South Hill: 103 35th Ave SE, Puyallup, Washington, 98374-1231 Map
RAM Restaurant and Brewery - Seattle: 2650 NE University Village St, Seattle, Washington, 98105-5023 Map
RAM Restaurant and Brewery- Northgate: 401 NE Northgate Way Spc 1102, Seattle, Washington, 98125-8538 Map
Known for
Brown, Amber, and Red
Current Beers
Not Found
Ownership and Investors
Not Found
Breweries without ownership research are not counted as independent.
Distribution
Not Found
Estimated Scale
Barrels per Year
2,500
No production figure is published, so this uses the typical volume for its brewery type (microbrewery): 2,500 barrels. Estimated total: 2,500 barrels. Inputs: Barrels: 2,500 (estimated from Brewery Type (E)); Brewery Type: Microbrewery; Locations: 1; Kitchen: Not Found, So No Food Revenue Is Added; Distribution: Not Found; Employees: Not Found.
77,500 gallons, or 34,444 cases of 24 twelve ounce cans. About 341,000 sixteen ounce cans packaged (assuming 55% packaged) and 279,000 pints on draft.
Revenue (ARR)
$2.3M
2,500 barrels times $900 per barrel, the benchmark price for its brewery type (microbrewery), gives $2,250,000 a year. The range shown is 0.7 to 1.35 times that. Inputs: Barrels: 2,500 (estimated from Brewery Type (E)); Brewery Type: Microbrewery; Locations: 1; Kitchen: Not Found, So No Food Revenue Is Added; Distribution: Not Found; Employees: Not Found.
Annual revenue ($2,250,000) times a 50% gross margin, typical for its brewery type (microbrewery), gives $1,125,000 of gross profit. Inputs: Barrels: 2,500 (estimated from Brewery Type (E)); Brewery Type: Microbrewery; Locations: 1; Kitchen: Not Found, So No Food Revenue Is Added; Distribution: Not Found; Employees: Not Found.
Annual revenue ($2,250,000) times a 8% EBITDA margin, typical for its brewery type (microbrewery), gives $180,000. The range uses 5% to 11%, typical for self distributed breweries. Inputs: Barrels: 2,500 (estimated from Brewery Type (E)); Brewery Type: Microbrewery; Locations: 1; Kitchen: Not Found, So No Food Revenue Is Added; Distribution: Not Found; Employees: Not Found.
Annual revenue ($2,250,000) divided by 2,500 barrels. Inputs: Barrels: 2,500 (estimated from Brewery Type (E)); Brewery Type: Microbrewery; Locations: 1; Kitchen: Not Found, So No Food Revenue Is Added; Distribution: Not Found; Employees: Not Found.
Annual revenue ($2,250,000) divided by the number of locations (1). Inputs: Barrels: 2,500 (estimated from Brewery Type (E)); Brewery Type: Microbrewery; Locations: 1; Kitchen: Not Found, So No Food Revenue Is Added; Distribution: Not Found; Employees: Not Found.