Styrian Golding: herbaceous, earthy and sometimes described as white pepper; aroma lemongrass, tea, herbal. US Tettnanger: mixed herbs and flowers with a touch…
Grown by. These farms publish this variety as grown. It does not mean a medal beer used hops from that farm.
Whole record, not narrowed by the filters.
No farm has been published as growing this hop yet.
Research Notes
US Tettnang is a hop variety from Germany, public, from Traditional German landrace grown in the U.S. (Yakima Valley Hops). Its published alpha acid range is 4 to 5 percent.
Identity
Field
Value
Origin
Germany
Breeder or owner program
Traditional German landrace grown in the U.S. (Yakima Valley Hops)
Trademark
none found
Proprietary or public
public
Year released
not published
Parentage
Traditional German landrace variety, grown in the US
Published use
not published
Alpha class
low (below 8 percent)
Also published as: US Tettnanger, U.S. Tettnang, U.S. Tettnanger.
Chemistry
Ranges are as published by the breeder or supplier named under sources; a single value means the source printed one figure.
Measure
Published
Unit
alpha acids
4 to 5
percent
beta acids
2 to 3
percent
cohumulone
27 (single value)
percent of alpha acids
total oil
0.5 to 1
ml per 100 g
myrcene
43 (single value)
percent of total oil
humulene
27 (single value)
percent of total oil
caryophyllene
9 (single value)
percent of total oil
farnesene
4 (single value)
percent of total oil
Oil components are single values. This is the Tettnang landrace grown in the U.S., kept separate because profiles name it as US Tettnanger.
Aroma
As published by Yakima Valley Hops: "Blend of mixed herbs and flowers with a tinge of spice"
Acreage
This variety is not grown commercially in the United States as far as the sources checked show, so US acreage does not apply.
Gaps
Identity, year_released: A landrace; no release year is published.