Styrian Golding (Celeia) is a triploid cross between Savinjski Golding and 105/58, itself a cross between Aurora and a Slovenian wild hop (Hopsteiner)
Use
not published
Alpha Class
low (below 8 percent)
Alpha
4 to 7
Beta
2.5 to 4.5
Cohumulone
27 to 31
Total Oil
0.3 to 0.9
Farnesene
3.4 to 10
Identity Gap
year_released: not published in the sources checked (`https://hopsteiner.us/variety-data-sheets/Styrian-Golding--Celeia`) | The Hopsteiner sheet gives no release year or trademark. The profile names only Styrian Golding, so the Celeia line, the commonly traded type, is recorded.
Chemistry Gap
myrcene, humulene, caryophyllene not published. Myrcene, humulene and caryophyllene shares: the Hopsteiner sheet lists only the caryophyllene to humulene ratio (0.33 to 0.40).
Styrian Golding: herbaceous, earthy and sometimes described as white pepper; aroma lemongrass, tea, herbal. US Tettnanger: mixed herbs and flowers with a touch…
Grown by. These farms publish this variety as grown. It does not mean a medal beer used hops from that farm.
Whole record, not narrowed by the filters.
No farm has been published as growing this hop yet.
Research Notes
Styrian Golding is a hop variety from Slovenia, with proprietary status not published, from Slovenia (Hopsteiner sheet describes the Celeia line; the institute is not named on the sheet). Its published alpha acid range is 4 to 7 percent.
Identity
Field
Value
Origin
Slovenia
Breeder or owner program
Slovenia (Hopsteiner sheet describes the Celeia line; the institute is not named on the sheet)
Trademark
none found
Proprietary or public
not published
Year released
not published
Parentage
Styrian Golding (Celeia) is a triploid cross between Savinjski Golding and 105/58, itself a cross between Aurora and a Slovenian wild hop (Hopsteiner)
Published use
not published
Alpha class
low (below 8 percent)
Also published as: Styrian Goldings, Styrian Golding Celeia, Celeia, Savinjski Golding.
Chemistry
Ranges are as published by the breeder or supplier named under sources; a single value means the source printed one figure.
Measure
Published
Unit
alpha acids
4 to 7
percent
beta acids
2.5 to 4.5
percent
cohumulone
27 to 31
percent of alpha acids
total oil
0.3 to 0.9
ml per 100 g
myrcene
not published
percent of total oil
humulene
not published
percent of total oil
caryophyllene
not published
percent of total oil
farnesene
3.4 to 10
percent of total oil
Aroma
As published by Hopsteiner data sheet (Celeia): "lemon, green tea, herbal"
Acreage
This variety is not grown commercially in the United States as far as the sources checked show, so US acreage does not apply.
Gaps
Identity, year_released: not published in the sources checked (https://hopsteiner.us/variety-data-sheets/Styrian-Golding--Celeia)
Identity, The Hopsteiner sheet gives no release year or trademark. The profile names only Styrian Golding, so the Celeia line, the commonly traded type, is recorded.
Chemistry, myrcene, humulene, caryophyllene not published. Myrcene, humulene and caryophyllene shares: the Hopsteiner sheet lists only the caryophyllene to humulene ratio (0.33 to 0.40).