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Silver in Belgian Strong Specialty Ale

Diabolique

Monk's Cellar, Roseville, CA

Category
Belgian Strong Specialty Ale
Entries
46
ABV
7.7%
IBU
Not Found
Style
Belgian Style Strong Golden Ale
Malts
Not Found
Yeast
Not Found
Adjuncts
Not Found

Hops

Tasting Notes

spice, golden raisin, white pepper, dry finish.

Source: monkscellar.com

The Beer's Page at the Brewery

Brewery Medal HistoryCategory HistoryBrewery Website

Hop Profile

Hop Profile. Select a column header to sort.
FormUseFarm or LotSource
SaazSaazNot Founddry hopNot Foundmonkscellar.com

Hop Profile Cards

Saaz

Origin Country
Czechia
Alpha Acid
2.5 to 4.5%
Oils
0.4 to 0.8 mL per 100 g
US Acreage
84 acres in 2025, 1 states
Medal Beers in 2026
12
Breeder
Czech landrace, cultivated into nine clones since 1952 (John I. Haas sheet)

Aroma

Bergamot, honey, woody, chamomile tea, spicy

Grown by

Not Found

Open the Hop Page

Beer Details

Description
Dry hopped with Saaz hops. spice, golden raisin, white pepper, dry finish.Source monkscellar.com
Tasting Notes
spice, golden raisin, white pepper, dry finish.Source monkscellar.com

Research Notes

Diabolique is a Saaz dry-hopped Belgian-style strong golden ale from The Monk's Cellar, a Belgian-inspired brewpub in Roseville, California.

Award

Category Medal Entries Brewery Location
78, Belgian-Style Strong Specialty Ale Silver (2nd place) 46 Monk's Cellar Roseville, CA

Specs

Field Value Source
Style Belgian Style Strong Golden Ale Monk's Cellar: drink menu
ABV 7.7% Monk's Cellar: drink menu
IBU Not Found Not Found
Hops Saaz (dry hop) Monk's Cellar: drink menu
Malts and grains Not Found Not Found
Yeast Not Found Not Found
Adjuncts, fruit, spices Not Found Not Found
Other also sold in 750 ml bottles Monk's Cellar: drink menu

Brewery Description

Dry hopped with Saaz hops. spice, golden raisin, white pepper, dry finish.

Source: Monk's Cellar: drink menu

Tasting Notes

spice, golden raisin, white pepper, dry finish.

Source: monkscellar.com

Ingredients

Saaz dry hopping is the only ingredient the menu names; the spice, golden raisin and white pepper in the description read as tasting notes, not additions.

Hop Profile

Hop as Published Variety Form Use Lot or Farm Source
Saaz Saaz Not Found dry hop Not Found monkscellar.com

Brewing Details

Field Value Source
Color (SRM) Not Found Not Found
Original gravity Not Found Not Found
Final gravity Not Found Not Found
Water Not Found Not Found
Process Not Found Not Found

Style Context

As category context only, the Brewers Association guideline has no style with the competition category's name; its Belgian-Style Strong Blonde Ale calls for 7.1 to 11.2 percent ABV, 20 to 50 IBU and 2 to 7 SRM, with a deceptively high alcohol character and relatively light body. The published 7.7% ABV fits that range.

Awards History

Year Competition Category Medal
2026 Great American Beer Festival Belgian-Style Strong Specialty Ale Silver

Generated from the loaded results for this brewery and beer name, not researched separately; years not loaded are not covered.

Brewery Context

Monk's Cellar is in Roseville, CA. Brewery type in Open Brewery DB: Brewpub.

Links checked 2026-10-14: Website, Instagram.

Related

Links

Gaps

  • Not Found: IBU. Checked monkscellar.com, monkscellar.com, web searches recorded in the research notes, Catalog.beer search by beer and brewery name.
  • Not Found: Color (SRM), Original gravity, Final gravity, Hop form, Hop lot or farm, Malts and grains, Yeast, Adjuncts, Water, Process. Checked monkscellar.com, monkscellar.com, web searches recorded in the research notes.

Research Notes

  • Field pass 2026-10-13: The brewery's Untappd beer list shows N/A IBU for Diabolique. It lists 7.8% ABV, versus the retained 7.7% on the brewery drink menu already cited.
  • The brewery has no individual beer pages; its drink menu is the beer url.
  • The brewery home page cites California State Fair Brewery of the Year in 2023 and 2025 but no GABF 2026 announcement.
  • The web search budget ran out before Untappd or press could be searched for IBU or malts.
  • Researched 2026-10-13.
  • Deep dive pass 2026-10-14: the drink menu says the beer is dry hopped with Saaz, recorded as the hop use.