No ingredients are published by the brewery or found in press coverage.
Hop Profile
Not Found
Brewing Details
Field
Value
Source
Color (SRM)
Not Found
Not Found
Original gravity
Not Found
Not Found
Final gravity
Not Found
Not Found
Water
Not Found
Not Found
Process
Not Found
Not Found
Style Context
As category context only, the Brewers Association guideline for American-Style Amber Lager calls for low to medium-low caramel or toasted malt, 4.8 to 5.4 percent ABV, 18 to 30 IBU and 6 to 14 SRM. The menu's light caramel note fits, but the 6.0% ABV is above the range.
Awards History
Year
Competition
Category
Medal
2026
Great American Beer Festival
American Amber Lager
Bronze
Generated from the loaded results for this brewery and beer name, not researched separately; years not loaded are not covered.
Not Found: Color (SRM), Original gravity, Final gravity, Hops, Hop form, Hop use, Hop lot or farm, Malts and grains, Yeast, Adjuncts, Water, Process. Checked beervanablog.com, grandfirbrewing.com, grandfirbrewing.com, web searches recorded in the research notes.
Research Notes
Field pass 2026-10-13: Searches located a new Grand Fir brewpub menu naming Tack Shack, but found no IBU or hop varieties for this beer.
The brewery has no individual beer pages; the drinks menu PDF linked from its home page (file name BEER10.17) is the beer url.
A 2024 Beervana post calls Tack Shack "ostensibly a Czech amber lager," possibly the brewery's flagship, at 6% ABV, and says it won silver at the World Beer Cup in American amber lager; that agrees with the menu ABV.
IBU and ingredients were not found on the brewery site, the menu, or Beervana.
No 2026 medal announcement from the brewery was found.
Researched 2026-10-13.
Deep dive pass 2026-10-14: the brewery menu PDF gives three tasting words only.